Preheat the over to 400.
Ingredients:
* 2/3 pound salmon
* 3 tablespoons soy sauce
* 2 tablespoons sherry
* 2 tablespoons vegetable oil
* 2 cloves garlic, minced
* 1 shallot, diced
* 3 tablespoons ginger, grated
* 1 teaspoon sesame oil
* 2 tablespoons cilantro, chopped
* 1/2 pound pasta, cooked
Directions:
# Combine the soy sauce and sherry. Spray a piece of foil with PAM [...]
Ingredients
* 3 tablespoons butter
* 8 oz mushrooms, thinly sliced
* 6 green onions, thinly sliced
* 2 cloves garlic, minced
* 1/4 cups flour
* 1/4 teaspoons rosemary
* 1/2 teaspoons salt
* 1/4 teaspoons paprika
* 4-6 boneless skinnless chickens
* 1/2 cup chicken broth
* 1/4 cup white wine
* 1/4 cup fresh lemon juice
Directions
Saute mushrooms, onions and garlic with 2 tablespoons of [...]
Ingredients
* 4 pounds sirloin steak, cut into 1/4″ x 4″ strips
* 6 pieces bacon
* 2 cloves garlic, minced
* 2 pounds mushrooms, sliced
* 2 bay leaves, crushed
* 2 teaspoons parsley, chopped
* 1 teaspoon thyme
* 1 teaspoon salt
* 1/8 teaspoon pepper
* 1/2 cup butter
* 1/2 cup flour
* 2 14 ounce cans beef broth
* 1 cup burgandy wine
Directions
In [...]
Ingredients
* 1 pound sirloin steak
* 8 ounces mushrooms, sliced
* 1 cup red wine
* 1 cup green onions, chopped
* 1 1/2 teaspoons fresh rosemary, chopped
* 1 teaspoon balsamic vinegar
* 4 cloves garlic, minced
* 1 can beef broth
Directions
Combine mushrooms, wine and steak in a large zip-lock bag. Marinate in the refrigerator for 30 minutes.
Remove the steak from [...]
Ingredients
Crust
2 cups flour
3 tablespoons sugar
3/4 teaspoon salt
1 cup cold butter
Topping
3 cups fresh fruit (recipe calls for cranberries, blueberries or raspberries could also be good)
1 1/4 cups sugar
1/4 cup water
Filling
5 eggs
1 1/2 cups sugar
3/4 cups lemon juice
1/3 cup butter, softened
4 teaspoons grated lemon peel
Garnish
1 medium lemon, cut into 1/4 inch slices
1/2 cup sugar
1/4 cup water
Directions
Makes 8.
Preheat [...]
Ingredients
* 2 tablespoons olive oil
* 2 tomatoes, diced
* 1/4 cup fresh basil, diced
* salt and pepper to taste
* french bread, sliced and toasted
Directions
Heat olive oil in a medium saute pan over medium high heat. Saute tomatoes and basil for 5 minutes. Add salt and pepper. Serve over toasted bread.
Ingredients
* 1/2 cup soy sauce
* 1/2 cup sake
* 1/4 cup green onion, diced
* 1/4 cup scallions, diced
* 1 pound salmon
Directions
Combine all ingredients in a gallon ziplock bag and refrigerate for 1 hour. Remove salmon from the bag, and cook in a saute pan over medium high heat for about 6 minutes a side.
Ingredients
* frozen chicken thighs, enough to cover the bottom of the pan
* olive oil (optional)
* red pepper flakes, to taste
* salt, to taste
* pepper, to taste
* 6-10 garlic cloves, minced
* 1 tablespoon capers
* dry red wine, enough to half submerge chicken
* balsamic vinegar, enough to drench top surface of each thigh
* 1 large onion, coarsely [...]
Ingredients
* 1 8 oz. package of fresh pasta
* 2 teaspoons olive oil
* 1/2 cup onion, diced
* 1 clove garlic, minced
* 2 cups boneless, skinless chicken breasts, cooked and cubed
* 2 1/2 cups tomatoes, diced
* 1/4 cup basil, chopped
* 1/2 teaspoon salt
* 1/2 teaspoon hot pepper sauce
* 1/4 cup parmesian cheese
Directions
Cook pasta according to directions on [...]
Ingredients
* 3 tablespoons vegetable oil
* 1 1/2 pounds chicken breasts
* salt and pepper to taste
* 2 teaspoons ground cumin
* 2 teaspoons garlic powder
* 1 teaspoon Mexican Spice Blend
* 1 red onion, chopped
* 2 cloves garlic, minced
* 1 cup frozen corn, thawed (optional)
* 5 canned whole green chiles
* 4 canned chipotle chiles
* 1 (28 oz) can [...]