Indian Category
Thursday, March 10th, 2005
Ingredients
* 1 onion, chopped
* 1/4 cup vegetable oil
* 1 pound potatoes, peeled and cubed
* 1 teaspoon salt
* 1/2 teaspoon cayenne pepper
* 1/2 teaspoon ground turmeric
* 1/4 teaspoon ground cumin
* 2 tomatoes, chopped
Directions
Lightly brown onion in oil in a medium size skillet.
Stir in salt, cayenne, turmeric and cumin. Add potatoes and cook 10 minutes stirring occasionally.
Add [...]
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Thursday, March 10th, 2005
Ingredients
* 1 (2 to 3 pound) whole chicken
* 1/2 teaspoon salt
* 2 tablespoons olive oil
* 1 onion, thinly sliced
* 1/4 teaspoon ground black pepper
* 1 tablespoon crushed garlic
* 1/2 tablespoon tomato paste
* 1/2 teaspoon garam masala
* 1 teaspoon curry powder
* 1/4 teaspoon celery salt
* 1/4 teaspoon salt
* 1/4 cup water
Directions
Preheat oven to 350 degrees F [...]
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Thursday, March 10th, 2005
Ingredients
* 2 teaspoons curry powder
* 2 teaspoons chili powder
* 2 teaspoons ground red pepper
* 1 teaspoon salt
* 1 teaspoon ground coriander
* 1 teaspoon ground ginger
* 1 teaspoon ground cumin
* 1 teaspoon ground cinnamon
* 3 tablespoons butter or stick margarine
* 1 cup chopped onion
* 2 cloves garlic, minced
* 1 pound skinned, boned chicken breast, cut into [...]
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Thursday, March 10th, 2005
Ingredients
* 1 cup yogurt
* 1 tablespoon lemon juice
* 2 teaspoons ground cumin
* 1 teaspoon ground cinnamon
* 2 teaspoons cayenne pepper
* 2 teaspoons freshly ground black pepper
* 1 tablespoon minced fresh ginger
* 4 teaspoons salt, or to taste
* 3 boneless skinless chicken breasts, cut into bite-size pieces
* 4 long skewers
* 1 tablespoon butter
* 1 clove garlic, [...]
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Monday, April 11th, 2005
Ingredients
* 2 1/2 cups dried yellow split peas
* 2 1/2 cups water
* 1 1/2 teaspoons salt
* 1/2 teaspoon grated fresh ginger root
* 1 teaspoon diced jalapeno chile pepper
* 1/2 cup diced tomatoes
* 3 teaspoons lemon juice
* 1/2 teaspoon ground turmeric
* 2 teaspoons vegetable oil
* 1 teaspoon cumin seed
* 1/2 dried red chile pepper
* 2 cloves [...]
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Wednesday, September 26th, 2007
Ingredients
1/2 teaspoon cumin
1/2 teaspoon coriander
1/2 teaspoon cayenne pepper
1 teaspoon salt
2 pounds boneless, skinless chicken breasts
1 cup plain whole mile yogurt
2 tablespoons vegetable oil
2 garlic cloves, minced
1 tablespoon ginger, grated
Masala Sauce
3 tablespoons vegetable oil
1 medium onion, diced
2 garlic cloves, minced
1 fresh serrano pepper, ribs and seeds removed, minced
1 tablespoon tomato paste
1 tablespoon garam masala
1 28 ounze [...]
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Thursday, March 10th, 2005
Ingredients
* 1 3/4 pounds skinless, boneless chicken breast halves – cubed
* 1 tablespoon lemon juice
* 1 tablespoon chili powder
* salt to taste
Marinade
* 1 cup yogurt
* salt to taste
* 2 tablespoons garlic paste
* 1/2 tablespoon garam masala
* 2 tablespoons melted butter
* 1 tablespoon chili powder
* 2 tablespoons ginger garlic paste
* 2 tablespoons lemon juice
* 2 tablespoons [...]
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Thursday, March 10th, 2005
Ingredients
* 1/4 cup vegetable oil
* 1 1/2 onions, chopped
* 1 clove garlic
* 2 tablespoons water
* 8 tomatoes
* 1 large green bell pepper
* 1 tablespoon salt
* 2 teaspoons garam masala
* 1 teaspoon chili powder
* 1/2 cup heavy cream
* 1/4 cup butter
* 4 skinless, boneless chicken breast halves – cut into bite-size pieces
Directions
Heat the oil in [...]
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Thursday, March 10th, 2005
Ingredients
* 1 tablespoon peanut oil
* 1 shallot, finely chopped
* 1/4 white onion, chopped
* 2 tablespoons butter
* 2 teaspoons lemon juice
* 1 tablespoon ginger garlic paste
* 1 teaspoon garam masala
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1 bay leaf
* 1/4 cup plain yogurt
* 1 cup half-and-half
* 1 cup tomato puree
* 1/4 teaspoon cayenne pepper, [...]
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Thursday, March 10th, 2005
Ingredients
* 1 large onion, chopped
* 4 cloves garlic, chopped
* 1 slice fresh ginger root
* 1 tablespoon olive oil
* 2 teaspoons ground cumin
* 1 teaspoon ground turmeric
* 1 teaspoon salt
* 1 teaspoon ground black pepper
* 1/2 teaspoon ground cardamom
* 1 (1 inch) piece cinnamon stick, chopped
* 1/4 teaspoon ground cloves
* 2 bay leaves
* 1/4 teaspoon ground [...]
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