Cabbage Rolls
Sunday, January 29th, 2012Ingredients 1 head cabbage, diced 1 onion, diced 1 pound ground beef chili flakes to taste Directions Make dough for rolls. Saute beef until done, drain. Add cabbage and onion and saute until done. Add chili flakes to taste. Fold into dough balls. Bake at 350 for 20 minutes.