Arlene’s Cranberry Salad
Sunday, December 19th, 2010Ingredients 2 cans whole cranberries 1 large can pineapple chunks, drained 2 cups purple grapes cut in half and seeded 2 cups walnuts, coarsely chopped 2 oranges 3 packages raspberry gelatin Directions Blend 1 can cranberries in blender until smooth and heats to boiling and mix in gelatin. When completely dissolved cool. Cut up pineapple [...]